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Seared Duck Breasts with Red-Wine Sauce and Candied Kumquats Recipe | Epicurious
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Thyme-Roasted Duck Breast with Orange-Wine Sauce Recipe -Sunset Magazine
Essential Cuisine on Twitter: "Gressingham Duck Breast with a Cherry and Red Wine Sauce😍 View the full recipe here: https://t.co/ppdrAuFBaS #NationalCherryDay #MenuInspiration #RecipeOfTheDay https://t.co/0fnKkedgGD" / Twitter
Pan-Seared Wild Duck Breast with Port Wine Sauce | Alexandra's Kitchen
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Vanilla Clouds and Lemon Drops: Pan-fried Duck Breasts with Red Wine Sauce